Tzeadim › Pregnancy · First trimester
Fish 2–3 times a week — the low-mercury ones
What it is
Salmon, sardines, trout, tilapia, sea bream, sea bass, cod, canned light tuna. Avoid shark, swordfish, king mackerel, marlin; albacore ≤ 1 a week; no raw fish.
Sources
- Advice about eating fish (FDA/EPA) — US FDA / EPA
Compiled with AI assistance from the public sources listed above. Not yet reviewed by a clinician — check anything important against the source, with Tipat Halav or with your doctor.